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Simply no need for artificial flavours or colours
Famous for use with strong flavors like blue cheese and cured meats
We knead the semolina with cold water at a temperature lower than 15°C to ensure a greater pasta firmness while cooking
} Our tasty
Moisturising formula
Le Veneziane Gluten Free Potato Gnocchi 2 x 250g paxo Simply no need for artificial2 convenient trays, Gluten and sulphites free, Kosher Ingredients Rehydrated Potatoes 70% (Water, Potato Flakes, Emulsifier: Mono and Di Glycerides of Fatty Acids, Flavourings), Maize Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid, Flavouring Allergy Information Free From Gluten, Free From Sulphur Dioxide Sulphites Nutritional Information Typical Values per 100g of product Energy 651 kJ 153 kcal Fat
