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Bourbon Barrel Aged Stout with Blue Mountain Coffee
A heavy sleeper
and raspberry to form just one of this monster’s many heads
the barrel-aged beer program
and added them to the fermenter
fine balance brewing double oats cream select mosaic simcoe Anchorage Brewing Company Bourbon Barrel Aged Stout withFor this special select Double Oats & Cream variant, we employed a big dry hop of mosaic and simcoe hops, producing notes of tropical bright citrus, ripe melon, and a touch of pine.
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